FOOD

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In an aggressive move to tackle the nation’s severe childhood obesity crisis, Mexican schools have been given six months to eliminate junk food sales or face hefty fines. The government initiative, announced in late September 2024, targets sugary drinks, chips, and other processed snacks that have become dietary staples for generations of Mexican children. Schools that fail to comply with the new regulations could face fines ranging from $545 to $5,450, with penalties doubling for repeat offenses. This could represent a significant financial strain, particularly for rural schools where wages are lower.

Photo Credit: Vada Pav

Indian street food is a delightful journey through a kaleidoscope of flavors, colors, and aromas. It's a culinary adventure that tantalizes the taste buds and leaves a lasting impression on anyone fortunate enough to experience it. From bustling cities to quaint villages, the streets of India are lined with food stalls and carts, each offering a unique gastronomic delight.

Photo Credit: Food Network

Every year at the Kentucky Derby, there’s a special drink that everyone loves: the mint julep. It’s made with just a few things like bourbon, mint, sugar, and ice. Even though it’s easy to make, this drink is very important to the Derby. They sell about 120,000 of them at the race!

Photo Credit:File Food

Mexican cuisine is a symphony of flavors, colors, and aromas that reflects the rich tapestry of the country's culture and history. From the fiery heat of chili peppers to the comforting warmth of corn tortillas, every dish tells a story of tradition, innovation, and
community.

Photo Credit: Gen Korean BBQ House

Korean food and culture are deeply intertwined, reflecting a centuries old tradition shaped by geography, climate and history. From savory stews to fiery kimchi, Korean cuisine is celebrated for its bold flavors, vibrant colors and emphasis on fresh, seasonal ingredients.